HIBarbeque

BBQ Topics => Welcome!! Please Introduce Yourself => Topic started by: smokahuna on August 23, 2012, 07:43:10 pm



Title: The newest new guy
Post by: smokahuna on August 23, 2012, 07:43:10 pm
Hello everybody:

I came to see what I could learn about smoking fish. I have some Opah, tell me how to make it magnificent...


Title: Re: The newest new guy
Post by: Crash on August 24, 2012, 01:25:28 am
Aloha and welcome.  There are a few post on here about smoking fish, but I think we mostly covered Marlin and Salmon.

Salmon link is here: http://hibarbeque.com/forum/index.php?topic=254.0 (http://hibarbeque.com/forum/index.php?topic=254.0) 
Marlin link is here: http://hibarbeque.com/forum/index.php?topic=71.0 (http://hibarbeque.com/forum/index.php?topic=71.0)

There is a link to some grilled Opah, but it was not a traditional smoke. 
It's here: http://hibarbeque.com/forum/index.php?topic=127.0 (http://hibarbeque.com/forum/index.php?topic=127.0)

I've only smoked Opah once, and quite honsetly... I wasn't overly impressed.  It was tougher than I had hoped, but was definitely still edible.  My family definitely prefers the Salmon and Marlin.

Best of luck and, again, welcome to HIBBQ.