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News: 2013 is going to be an amazing year for HIBBQ.  Stay tuned for details on new smokers coming to Hawaii and Hawaii's first ever KCBS sanctioned event.  Aloha!
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Author Topic: HOWZIT!  (Read 1760 times)
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« on: April 25, 2014, 06:12:26 pm »

Wassup Braddahs and Braddahettes.  Semi new to smoking just been smoking on my Weber but built an UDS and learning the fine tuning of it.  First burn and cook was a brisket starting at 200 got it up to 300 2 3/4" vents open.  Gonna try some ribs but going to add more lit lump or somehow use my weed burner to light more in the basket before lidding.  SHOOTS!
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« Reply #1 on: April 28, 2014, 03:23:05 am »

Welcome Chris, nice to see you on here.  Keep us posted on how that UDS is working for you.

Also, got some comps coming up...throw your hat in the ring bro.
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